Need to FIle a Romaine Lettuce E coli lawsuit?

The most recent 2018 Outbreak originated intheYuma, Arizona growing region and has been linked to 197 E. coli Victims 

Romaine Lettuce E. Coli Lawyer

Romaine Lettuce E. coli Lawyer Tony Coveny

 By Romaine Lettuce E. coli Lawyer Tony Coveny 


Dr. Anthony Coveny is a food poisoning lawyer who focuses solely on litigation related to food borne illness - if you have questions about a Romaine lettuce e. coli lawsuit, or for assistance in filing a Romaine lettuce E. coli lawsuit, call for a free consultation at 1-800-224-8146 or text him at 281-851-9343.    Tony Coveny is  a former professor of American Government who advocates for safe and healthy food in America.  One of the ways he works to force companies to produce safe food is aggressively pursuing litigation - such as a Romaine lettuce E. coli lawsuit.

Yuma Arizona Romaine Lettuce

 By Romaine Lettuce E. coli Lawyer Tony Coveny 


The FDA and CDC have been working furiously to find the source of the E. coli O157:H7 outbreak linked to 197 illnesses in more than  35 states.  The Yuma area produces nearly all the Romaine lettuce served in the U.S. in the winter months, and the implicated Romaine lettuce is  no longer in circulation.  Nonetheless, cases are still being identified, and many of the victims have yet to seek advice on filing a Romaine lettuce E. coli lawsuit for medical costs, lost wages, and past and future pain and suffering.   Currently, the Romaine lettuce E. coli lawsuits on file have named the retailers because the source of the  under investigation.

Filing a Romaine Lettuce E. Coli Lawsuit

By Romaine Lettuce E. coli Lawyer Tony Coveny


An experienced food poisoning lawyer is recommended if you wish to file a Romaine lettuce E. coli lawsuit.  While any personal injury lawyer is able to prosecute a  Romaine lettuce E. coli lawsuit , the science behind a Romaine lettuce E. coli lawsuit, and the experience in litigating a Romaine lettuce E. coli lawsuit, cannot be overstated.  For a free consultation concerning your  Romaine lettuce E. coli lawsuit, you can call or text food poisoning lawyer Tony Coveny.  Having worked on literally hundreds of E. coli lawsuits, he can help you take the right step in deciding whether or not to file a  Romaine lettuce E. coli lawsuit for yourself or a loved one who acquired the potentially deadly bacteria.

Food Borne Pathogens

Salmonella

By Salmonella Lawyer Tony Coveny


There are over 2000 strains of Salmonella bacteria in circulation, from Salmonella Heidelberg (often linked to chicken), to Salmonella Brandearup and Salmonella enterica.  They are passed through fecal material from humans or animals.  Salmonellosis is often accompanied by fever, nausea, vomiting,and diarrhea. It can last for a week or two, with some people developing long-term post-infectious IBS, post-infectious Reactive Arthritis, or exacerbation of Crohn's disease or other gastrointestinal illness.  Talking to an experienced food poisoning lawyer is vital to a food poisoning lawsuit.


To discuss a salmonella lawsuit, call 

1-800-224-8146.

Listeria

By Listeria Lawyer Tony Coveny


Listeria is a unique bacteria, also spread in fecal material, has a unique make-up (having to do with its protein internalin) that posses dangers other bacteria do not.  It passes through the neonatal and blood brain barriers. Because it is able to do so, it causes miscarriages and stillbirths in pregnant women and encephalitis or meningitis.   Listeria can be deadly in the elderly or very young.  It is often not diagnosed properly because it usually requires a placental or CSF culture - neither are common medical procedures and are all too often done only after administration of antibiotics.


 To discuss a Listeria  lawsuit, call 1-800-224-8146. 

E. coli -STEC

By E. Coli Lawyer Tony Covney


E. coli or STEC, short for  Shiga Toxin-Producing Escheirichia, is most notable for the symptoms associated with larges amounts of blood in the stool.  The E, coli bacteria sheds Shiga Toxin and can lead to anemia and then kidney failure - known as Hemolytic Uremic Syndrome in some people.  The vast majority of cases of Hemolytic Uremic Syndrome, or HUS, are usually children, and HUS lawsuits traditionally seek hundreds of thousands to a million or more dollars due to the possibility of long-term injuries that can follow a diagnosis of  HUS - a potentially deadly side effect of E. coli poisoning.  To discuss an E. coli lawsuit, call 

1-800-224-8146.

Parasites- Cyclospora

By Cyclospora Lawyer Tony Coveny


Parasites are disgusting, and luckily relatively rare.  But this is also why they are dangerous.  Most people (including physicians) do not suspect a parasite when diagnosing gastrointestinal illness, and even if they do, a standard Ova -Parasite (or O/P) does not capture many of the common species.  Cyclospora can only be detected if a specific Cyclospora screen is ordered.  What are the signs of Cyclospora?  In addition to nausea and diarrhea, significant weight loss and bloating and explosive gas are routine. 


To discuss a Cyclospora Lawsuit, call 

1-800-224-8146 

The Stomach Bug - Norovirus

By Norovirus Lawyer Tony Coveny


Almost nobody knows what norovirus is, and yet it sickens 19 to 21 million people annually, leads to between 50 and 75 thousand hospitalizations, and kills 500 to 1000 people every year.   It is easily spread and infects a person once it enters the body though hand-food contamination - think eating pizza or french fries with your hands.  It is accompanied by the violent onset of emesis (vomiting) and diarrhea, though it is much more brief in duration than most bacterial infections - often called the 24 or 48 hour flu.  


To discuss a Norovirus Lawsuit, call

1-800-224-8146.

Campylobacter

By Campylobacter lawyer Tony Coveny


Campylobacter resides most often in chicken, which is how it often gets into the human gastrointestinal tract. It remains the number one cause of bacterial induced diarrhea illness in the United States,  and often accompanies people returning from travel overseas.   It can be severe, and in some cases is the cause of Guillain Barre syndrome.  Speak to an experienced food poisoning lawyer to discuss a Guillain Barre lawsuit.   Norovirus outbreaks often involve dozen or even hundreds of victims in a 24 hour period.


To discuss a Campylobacter Lawsuit, call

1-800-224-8146.